
Sauces
Fish sauce, Oyster sauce, Abalone sauce, Scallop sauce, prawn pastes gives a different depth to dishes. Be brave to use these in a number of Western recipes & be pleasantly surprised.
Fish sauce, Oyster sauce, Abalone sauce, Scallop sauce, prawn pastes gives a different depth to dishes. Be brave to use these in a number of Western recipes & be pleasantly surprised.