Fusion Food Haus
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Cincalok Fermented Krill

Dragon & Phoenix Cincalok 250g
in stock

Cincalok is made from krills fermented with rice and salt. Whilst it can be used as a condiment for a number of Asian dishes, it also works well as a side dish when mixed into thinly sliced onions, sprinkled with some sugar and freshly squeezed limes.

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